Our Menu

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Restaurant menu with sections for starters, soup, pasta, and seafood & meat, listing dishes and prices.
Restaurant menu with sections for starters, soup, pasta, and seafood & meat, listing dishes and prices.
Restaurant menu featuring beef cuts, sides, and desserts, including options like Wagyu, Angus tenderloin, Truffle Fries, and Red Velvet Molten Lava Cake.
Restaurant menu featuring beef cuts, sides, and desserts, including options like Wagyu, Angus tenderloin, Truffle Fries, and Red Velvet Molten Lava Cake.
Menu featuring various tapa dishes with prices, including bread, seafood, land and garden items, and oysters
Menu featuring various tapa dishes with prices, including bread, seafood, land and garden items, and oysters

DAILY 3 COURSE SET LUNCH $28.80++

Restaurant menu featuring starters, mains, and desserts, including dishes like clam chowder, wild mushroom bisque, blue swimming crab bisque, pitted olive mesclun salad, black cod fish n chips, chicken cordon bleu, spicy bacon and prawn XO sambal spaghetti, slow braised red wine lamb shank, confit of Tasmanian lamb ribs, Angus ribeye grain-fed steak, Angus striploin grain-fed steak, cheese crème brûlée, yogurt panna cotta, warm chocolate brownie vanilla ice cream, and Baileys Irish cream tiramisu.
Restaurant menu featuring starters, mains, and desserts, including dishes like clam chowder, wild mushroom bisque, blue swimming crab bisque, pitted olive mesclun salad, black cod fish n chips, chicken cordon bleu, spicy bacon and prawn XO sambal spaghetti, slow braised red wine lamb shank, confit of Tasmanian lamb ribs, Angus ribeye grain-fed steak, Angus striploin grain-fed steak, cheese crème brûlée, yogurt panna cotta, warm chocolate brownie vanilla ice cream, and Baileys Irish cream tiramisu.

DAILY 4 COURSE SET DINNER $58++

A restaurant menu with sections for starters, main courses, desserts, and drinks, listing dishes and ingredients in black text on a dark background.
A restaurant menu with sections for starters, main courses, desserts, and drinks, listing dishes and ingredients in black text on a dark background.
Reserve Your Table